Hannah Hart Bio

 Hannah Hart is the host of Food Network's I Hart Food.

Photo by: Jenn Ackerman

Jenn Ackerman

Hannah Hart is best known as the creator and star of the award-winning, weekly web series My Drunk Kitchen, which has amassed millions of views since its first episode premiered in 2011. In 2012, Hannah launched her first scripted format Hello, Harto, a project that helped distribute food to local communities across America. These efforts in turn created Hannah's philanthropic community Have a Hart Day, an international, year-round initiative which encourages young leaders to volunteer their time in their own communities. Hannah was recognized by The White House for her ability to mobilize youth through this initiative and she was invited to lead a discussion about millennial engagement with President Obama. She was named to Forbes' 30 Under 30, an annual list which highlights talented individuals under 30 years old across a variety of fields in 2015.  Hannah is also a New York Times best-selling author of two books: "My Drunk Kitchen: A Guide to Eating, Drinking and Going with Your Gut" and "Buffered: Unshared Tales of a Life Fully Loaded."  

Next Up

Hannah Hart Hits the Road for a Tasty Cross-Country Trip in New Food Network Series I Hart Food

Hannah Hart's six-episode series hits regional food spots across America beginning Monday, Aug. 14 at 10|9c on Food Network.

What to Watch: Celebrate America on The Kitchen and Special Guests Hannah Hart and Sunny Anderson on Food Network Star

What to Watch: Celebrate America on The Kitchen and Special Guests Hannah Hart and Sunny Anderson on Food Network Star

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Amy Thielen Bio

Amy Thielen grew up a few miles from the headwaters of the Mississippi River in Minnesota and graduated from Macalester College. She spent 7 years cooking professionally in New York under David Bouley, Daniel Boulud, Jean-Georges Vongerichten and Shea Gallante. Since returning to Minnesota in 2008, she has written for Minneapolis’ Star Tribune, Men’s Journal and Saveur, and won a James Beard journalism award in 2011. Her cookbook, The New Midwestern Table, a collection of 200 Midwestern recipes, was published by Clarkson Potter in September 2013. Amy lives out in the country near Park Rapids, Minn., with her husband and their son.

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