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Season 1, Episode 2

Mystic, CT

While taking in the sights at the Mystic Seaport Museum Rachael takes advantage of old-time prices and enjoys steam made popcorn, and a five-cent ale. Rachael sails through this maritime town while successfully keeping her $40 a day budget afloat.
See Tune-In Times

Recipes From This Episode

Portuguese Fisherman

Potato-Crusted Flounder Stuffed with Fire-Roasted Red Peppers and Chorizo Topped with Roasted Tomato Sauce

Restaurants From This Episode

Sea Swirl

Mystic, CT

Noah's Restaurant

Stonington, CT

Kitchen Little

Mystic, CT
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