Season 1, Episode 3

Baby Shower

Molly Yeh makes a delicious buffet spread for her sister-in-law's baby shower. The menu includes "Walking" Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing, Pigs in a Blanket with Harissa Ketchup and Honey Mustard and her signature meatless Meatball Sliders with a Twist. Molly's Baked Donuts with Rhubarb, Blood Orange and Blueberry glazes then take center stage on the dessert table.
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Recipes From This Episode

Walking Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing

Meatball Sliders with a Twist

Baked Donuts with Blood Orange, Rhubarb and Blueberry Glaze

Pigs in Blankets with Harissa Ketchup and Honey Mustard

Farm Suppers
Chinese Family Faves

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