Season 33, Episode 1

Truly Thrifty

Ree Drummond shares a collection of budget-friendly favorites from across the years. First is inexpensive Slow Cooker Teriyaki Ribs with a Quick Slaw. Then, good old ground beef stars in Meat Pies to stock the freezer, Veggie Ragu with Cheesy Polenta goes easy on the pocketbook and five-ingredient Sweet and Salty Fudge doesn't break the bank.
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Recipes From This Episode

Sweet and Salty Fudge

Veggie Ragu with Cheesy Polenta

Slow-Cooker Teriyaki Ribs

Meat Pies

Empty Nesters
Old Favorites, New Twist

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