Season 1, Episode 2
Kerry Vincent takes her talents to Phatso's Bakery in Chester, Pa., where after 12 years in business, owner Richard is in danger of losing the shop. Phatso's is known for its donuts, but that's not enough to keep the lights on. Making matters worse, Richard refuses to believe that his sons aren't passionate about keeping the Phatso's legacy alive. Kerry takes Phatso's donuts to the next level and helps Richard set the bakery up for future success.
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