Bio

Kardea Brown is the host of Delicious Miss Brown.

Host Kardea Brown, as seen on Cupcake Championship, Season 1.

Photo by: Anders Krusberg

Anders Krusberg

Kardea Brown is a contemporary Southern cook born in Charleston, South Carolina. She is of Gullah/Geechee descent, a term used to describe a distinct group of African Americans living in the coastal areas of South Carolina and Georgia who have managed to preserve much of their West African language, culture and cuisine. Kardea created the pop-up New Gullah Supper Club, where the menu pays homage to the dishes her grandmother and mother passed down to her. She is host of Food Network’s Delicious Miss Brownn and has appeared on Beat Bobby Flay, Chopped Junior, Cooks vs. Cons, Family Food Showdown and Farmhouse Rules.

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Cat Cora Bio

In addition to being a celebrated chef, Cat Cora is an accomplished lifestyle entrepreneur, author, restaurateur, contributing editor and television personality. She made television history in 2005 when she became the first female Iron Chef on Food Network’s Iron Chef America. Cat recently joined RWS Resorts to launch her Ocean by Cat Cora restaurant on Sentosa Island in Singapore. Prior to that she opened Cat Cora’s Que, Cat Cora’s Kitchen and Cat Cora’s Kitchen Gourmet Market, and she collaborated with Disney to create Kouzzina by Cat Cora, located at Disneyworld Boardwalk in Orlando, Fla. In 2012 she launched the Cat Cora’s Kitchen iPad app, which simplifies meal preparation for at-home cooks of any skill level. Cat collaborated with MOZO to design two women’s shoe collections, she has two thriving Cat Cora’s Kitchen food lines with both Gaea and Grecian Delight, and she also has a line of versatile cookware, Cat Cora by Starfrit.

David Rose Bio

David Rose is a finalist competing on Food Network Star, Season 13.

Hannah Hart Bio

Hannah Hart is the host of Food Network's I Hart Food.

Rahm Fama Bio

Rahm Fama follows his curiosity across the country obsessing over mouth-watering meat on his Food Network show, Meat & Potatoes. Find out more on Food Network.

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