Holiday Wreaths

These festive wreath shapes will spruce up any holiday dessert table. Decorate with licorice strings, mini cinnamon candies and snow-white frosting.
Save Recipe
  • Total: 1 hr
  • Prep: 20 min
  • Cook: 40 min
  • Yield: 12
Share This Recipe

Ingredients

Directions

  1. 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
  2. 2. Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
  3. 3. Using 1/4-cup measuring cup coated with cooking spray portion cereal mixture. Using buttered hands mold each portion into small wreaths. Decorate with frosting and/or candies. Best if served the same day.
  4. MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
27m Easy 97%
CLASS
8m Easy 99%
CLASS
14m Easy 97%
CLASS

27m Easy 97%
CLASS
8m Easy 99%
CLASS
14m Easy 97%
CLASS