Season 1, Episode 66
Nuevo Latino--Mojos and Salsa Show
Smoked Mushroom Salsa; Huitlacoche Salsa; Panela-coated Scallops with Jicama, Grapefruit, and Roasted Garlic Mojo; Seared Tuna with Melon Salsa and Tangerine Lime Mojo; Yuca con Mojo.
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