hot black bean sauce
see bean sauces; bean pastes
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
American eaters are embracing gochujang, the fermented hot sauce that has long been a Korean cuisine staple.
Is this popular condiment healthy? Get the facts.
We tasted 5 popular brands of hot sauce and rated them based on flavor, spiciness, cost and nutrition. Find out how your favorite sauce fared.
This deliciously simple dish is the perfect picnic side. Amazingly, there’s no oil or other fat added to it -- meaning it's fat-free. Instead, you get tons of fiber from the beans, corn and other veggies. A touch of pineapple adds a sweetness to combo, too.
Black beans make a killer veggie burger in this easy recipe from Ree Drummond.
Besides being the perfect orange-and-black color combination, these enchiladas can also feed a crowd for Halloween.
And they’re just as spicy as the ladies themselves.
A hot sauce tasting room is poised to open in Brooklyn with … wait for it … its own “Hot Sauce Sommelier.”