Recipe courtesy of Miracle Whip

Bacon-Cheddar Onion Dip

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  • Level: Easy
  • Total: 45 min
  • Prep: 10 min
  • Cook: 35 min
  • Yield: 24 servings, 2 Tbsp. each
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1-¼ cups MIRACLE WHIP® Dressing

1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese

1 onion, chopped

6 slices cooked OSCAR MAYER Bacon, crumbled

2 plum tomatoes, seeded, chopped


  1. Heat oven to 350°F. Combine all ingredients except tomatoes. Spread onto bottom of 9-inch pie plate. Bake35 min. or until golden brown and bubbly. Top with tomatoes. Substitute: Prepare using KRAFT Shredded Swiss Cheese. Serving Suggestion: Serve with crackers and/or cut-up fresh vegetables.