- Total: 20 min
- Prep: 20 min
- Yield: 1 serving
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- Total: 20 min
- Prep: 20 min
- Yield: 1 serving
Ingredients
1 tablespoon Dijon mustard
1 tablespoon Fat-free sour cream
1 Grillers® Original
1 hamburger bun, split and toasted
1/3 cup baby arugula
1 tablespoon crumbled Roquefort cheese or blue cheese
Directions
- 1. In small bowl, stir together mustard and sour cream. Cover and refrigerate until serving time.
- 2. Cook veggie burger according to package directions.
- 3. Serve burger in bun along with arugula, mustard mixture and cheese.
- ®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
- This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.
