A burger on a bed of herbs topped with a chunky sauce

Burger Francois

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  • Total: 20 min
  • Prep: 20 min
  • Yield: 1 serving

Ingredients

Directions

  1. 1. In small bowl, stir together mustard and sour cream. Cover and refrigerate until serving time.
  2. 2. Cook veggie burger according to package directions.
  3. 3. Serve burger in bun along with arugula, mustard mixture and cheese.
  4. ®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
  5. This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.