Recipe courtesy of Gourmet Magazine

Mojito Ii

  • Total: 30 min
  • Prep: 30 min
  • Yield: 1 drink
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2 fresh mint sprigs

2 teaspoons sugar

2 tablespoons fresh lime juice

1 1/2 ounces (1 jigger) light rum

Chilled club soda or seltzer water

Garnish: fresh mint sprig and lime slices


  1. In a tall glass with back of a spoon crush mint with sugar and lime juice until sugar is dissolved and stir in rum. Add ice cubes and top off drink with club soda or seltzer water. Stir drink well and garnish with mint and lime.
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