see celery root
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
This veggie won’t win any beauty contests, but it’s nutritious and adds a spicy, fresh and delicious flavor to your dishes. Find out more on this underappreciated root veggie and some ideas on how to use it.
This root veggie might look a bit unusual, but don’t let that scare you away from giving it a chance. Celery root (a.k.a. celeriac) is a delicious early fall treat.
Fresh picked celery from the farmers’ market takes the flavor to a whole new level. The secret to true celery bliss is munching on both the stalks and leaves.
Sorry, it's not a cure-all.
The Food Network Kitchen shares what produce gems are in their CSA box this week.
These spicy-and-savory fries are a perfect side dish for a simple sandwich or some of your leftover roast.
It's not the prettiest vegetable in the garden, but celery root, aka celeriac, is brimming with nutrients.