Season 3, Episode 6

Late for the Luau

Robert is given his challenge oceanside and told that he will have to create a luau for 150 people including resort guests and Hawaii natives.

Renowned Hawaiian chef Sam Choi will give him a lesson in luau food and Robert will have to create multiple dishes with the food and equipment provided and work with some special local help. Can Robert speed up Hawaiian Time or is this Dinner Impossible?

See Tune-In Times

Recipes From This Episode

Lomi Salmon Salad

Octopus Luau

Marlin with Sweet Potato Lime Risotto

Tropical Fruit Tray

Whole Kahlua Pig Roasted In A Sand Enclosed Oven For A Luau

Pineapple Haupia (Coconut Pudding Dessert)

Chicken and Pork Lau Lau

Grilled Abalone with Papaya Sauce

Grilled Swordfish and Fiddleheads with Tomato Basil Salsa

Octopus Luau

Banana Vanilla Haupia (Coconut Pudding Dessert)

Sweet and Sour Bok Choy

Haupia (Coconut Pudding Dessert)

Big Island Greens with Papaya Dressing

Chicken Long Rice

Ginger Sweet and Sour Chicken

Poke (Ahi Tuna)

Tomato Cucumber and Papaya Salad

Poi

Hearts of Palm Salad

Robert & the Chocolate Factory
Santa Fe Struggle

On TV

What's New

Latest Stories