It's easy to make a fun, edible candy aquarium.

Just because the fire has died down doesn't mean your evening is over! Bask in the afterglow of the grill with these clever ideas from the cast of The Kitchen.

Learn three new ways to flavor this fall-favorite snack.

Learn what compound butter is and how to use it, plus three easy recipes for sweet and savory compound butters.

Spring has sprung and it's time to enjoy nature's bounty of delicious greens. The Kitchen has the roadmap to 3 different types of these flavor-packed veggies and the ultimate dressing parings to accent their flavors.

Learn to make a kiddie pool foot soak, a spa product featured on The Kitchen.

Learn to make a strawberry mask, a spa product featured on The Kitchen.

Butternut squash can be a pain to peel. We've got a quick trick to make the process much easier.

Try these clever shortcuts and tricks from the cast of The Kitchen the next time you need to need to reheat a slice of pizza or cool down a six-pack fast.