Giada's Holiday Handbook Extras

Make-Ahead Secrets

Giada dishes on how to execute a meal with ease.

What You Need to Know

All About Giada

Check out her official site for even more news on the chef.

Recipes, Books and More

Your Guide to Fall

Get recipe inspiration for the coziest time of the year.

Our Best Bets

About the Host

Giada De Laurentiis

Born in Rome, Giada grew up in a large Italian family where the culture of food was a staple in and of itself. She has an impressive background of culinary training and a unique, personable charm, and she is a globally revered celebrity chef who continues to prove her skill and accessibility with her expanding presence.

Cranberry-Rosemary Julep

Warm Citrus-Marinated Olives

Bacon Stuffing with Radicchio and Chestnuts

Stuffed Arancini

Pomegranate Glazed Pork

Lemon-Hazelnut Spritz

Crispy Turkey Bites

Chocolate Caramel Crunch Pie

Simple Standing Rib Roast

Smokey Candied Carrots with Walnut Gremolata

Crispy Chicken Meatballs

Tortellini in Parmesan Brodo

Pizza Dough

Antipasti Skewers

Raspberry Prosecco Tulip

Mascarpone Cannoli Cheesecake

Noodle Salad

Lemony Fried Chicken

Mozzarella Bar

Lemon and Pea Alfredo

Brie and Apple Panini

PB&J Tea Sandwiches

Cranberry Cosmo Punch

Chicken Piccata Skewers

Double-Chocolate Butter Cookies

Slice-and-Bake Turkey Cookies

Red Snapper Puttanesca