Nancy Fuller Bio

Nancy Fuller is a warm, loving mother to six and grandmother to 13 — and the owner of Ginsberg’s Foods, a multimillion-dollar business she runs with her husband. Nancy lives in an authentic 17th-century farmhouse on beautiful, rolling land in New York’s Hudson Valley region. Nancy’s food and recipes represent her surroundings on the farm and her philosophy of feeding others with delicious, simple meals from the heart. In addition to hosting her show Farmhouse Rules, Nancy is also a judge on Holiday Baking Championship and Spring Baking Championship.

The Latest on Nancy

Watch a Sneak Peek: 'Holiday Baking Championship' Season 12 Oct 21, 2025

The new season premieres November 3 on Food Network.

All About Nancy Fuller Jun 4, 2025

Learn more about Food Network star Nancy Fuller, including how she went from being a farmer to a caterer to the host of a popular …

'Spring Baking Championship' Judges Dish Their Most-Important Baking Tips 10 Photos

Need some help with your baking skills? Duff Goldman, Nancy Fuller and Lorraine Pascale share simple baking tips with Food Network …

Disaster in the Kitchen: Epic Fails From 'Spring Baking Championship' 12 Photos

With challenges as tough as these, even the most skilled contestants can turn out a bad bake. Food Network shares the best Spring …

Get to Know the Bakers Competing in 'Spring Baking Championshiop' Season 11 14 Photos

A baker’s dozen of incredible pastry professionals is facing the most epic culinary challenges yet for the chance to win $25,000 a …

Watch a Sneak Peek: All the Details on 'Spring Baking Championship' Season 11 Jan 28, 2025

Spring Baking Championship returns on Monday March 10 at 8|7c. Food Network has all the details.

Nancy Fuller's Top Recipes from 'Farmhouse Rules' 31 Photos

Find out how to make some of Nancy's most popular dishes, as seen on Farmhouse Rules.

Nancy's Popular Recipes

All Recipes by Nancy Fuller

No-Bake Chocolate-Toffee Cookies

Cream Cheese–Stuffed French Toast

Zesty Herb Dip

Roasted Onion Dip

Roasted Vegetables

Carrot Cupcakes with Cream Cheese Frosting

Berry Cobbler

Almond and Strawberry Jam Bars

Rhubarb Crisp

Totally Tasty Overnight French Toast

Cold-Day Corn Chowder

Sausage-Stuffed Zucchini Boats

Creamy Stovetop Mac and Cheese

Sticky Toffee Pudding Cake

Classic Potato Salad

Farro Salad with Radishes, Arugula and Feta

Apple Pie with Cheddar Cheese Crust

Chocolate and Butterscotch Frozen Bananas

Boozy Michelada

Pasta Salad with Basil Vinaigrette

Mini Corn Dogs with Homemade Mustard

Summer Shrimp Boil

Linguine with Asparagus

Granola Parfait Cups

Shrimp Cocktail with Remoulade Sauce

Bloody Mary Bar

Hash Brown Cake with Dill Sour Cream

Country Ham Breakfast Casserole

Divine Chicken Divan

Garlicky Chicken Parm

The Whole Hog Hoagie

Root Vegetable Mash with Thyme Brown Butter

Roasted and Braised Turkey with Cognac Gravy

Pecan Pie

Pear and Plum Fruit Leather Rollups

Fruit Cider

Creamy Potato Salad

Caramel-Dipped Local Apples

Bourbon-Cranberry Cocktail

Big Slab Brownie Bars

Barnyard Vanilla Cupcakes

Dark Chocolate Nut Bars

Roasted Vegetables Salad

Chicken Veggie Soup

Salmon with Maple-Dijon Glaze

Get Up and Go Smoothie

Peanut Butter Blossoms

Macadamia-Almond Christmas Cookies

Happy Holly's Banana Cream Pie

Cold Day Corn Chowder

Best Beet Salad

Autumn "Dates" Night Bread

Old Fashioned with Rye

Romaine Salad with Parmesan Crisps

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