Swiss

Explore the recipes, tips and techniques of Swiss cuisine.

Swiss Steak

Swiss Steak

Ingredients: Celery, Cheese, Bacon, Beef, Meat

Cook Time: 2 hrs 30 mins

Level: Easy

Swiss Steak

Swiss Steak

By: Paula Deen

Rated 4 stars out of 5

1 - 12 of 71 Swiss Results

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    Swiss Steak (03:30)

    Paula makes one of her mother's favorite main dishes, Swiss steak.

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    Crabmeat Fondue

    Crabmeat Fondue
    Rated 4 stars out of 5
    1 ratings

    From Food Network Kitchens

    Ingredients: Crab, Cream Cheese

    • Cook Time 40 mins
    • Level Easy
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    The Lady's Cheesy Mac & Cheese (03:54)

    Paula and a charming helper make the Ultimate Lady's Cheesy Mac and Cheese.

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    Classic Fondue

    Classic Fondue
    Rated 4 stars out of 5
    2 ratings

    Recipe courtesy of Emeril Lagasse, 1999

    Ingredients: Cheese, Gruyere

    • Cook Time 8 mins
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    Nancy's Garlic Swiss Chard with a Kick

    Rated 4 stars out of 5
    4 ratings

    Ingredients: Cheese, Swiss Cheese, Vegetables

    • Cook Time 20 mins
    • Level Easy
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    Mac and Cheese (03:37)

    Ina's mac and cheese is a childhood favorite with a grown-up twist.

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    Orecchiette With Greens (05:03)

    Giada makes a spectacular pasta salad for a neighborhood block party.

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    Guiltless Potatoes au Gratin (03:26)

    Ellie has redone Potatoes Au Gratin to be better for you, and easier too.

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